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PURE BLUE LOTUS PETALS—Experience the rare, captivating essence of pure Blue Lotus. We were up before dawn working with these flowers and were greeted by friendly bees. It takes an irresistible scent to get bees to fly in the dark—when you open the bag, you’ll understand why they did.
Unlike standard floral varieties, these petals boast a highly unique, sweet aroma with distinct notes of dark berries and grapes.
Product Details:
Botanical Name: Nymphaea nouchali
Aroma: Very strong, sweet floral with unique berry and grape notes.
Color: Deep bluish-purple (slow-dried, so there are some off-colored petals).
Quality: Overall Grade A clean petals.
What is Blue Lotus? Blue lotus (Nymphaea nouchali) is a deeply revered aquatic flower with a rich history rooted in Eastern cultures, Ayurveda, and ancient traditions. Known as the Blue Star Water Lily, it has been cherished for centuries for its striking beauty, enchanting aroma, and holistic properties. Today, it is highly sought after by tea enthusiasts and herbalists for crafting calming teas, herbal blends, and aromatherapy.
The Blue Lotus Experience: In holistic medicine, this flower is considered Medhya (good for the mind) and Hridya (comforting for the heart).
In a method called Ksheerapaka, the lotus petals are steeped in milk.
Blue lotus Ksheerapaka recipe:
Bring 12 oz of milk (or your favorite dairy alternative) to a very low boil in a small pot.
Add 1 tablespoons of loose petals and remove the pot from the stove burner.
Cover the pot and let it steep for 15 minutes.
Strain, sweeten with honey, and serve.
Professionally Processed: We take pride in delivering the cleanest, highest-quality botanicals directly to your door.
Sterilization: Upon arrival, all petals are immediately sterilized using a 100% chemical-free process that kills bacteria and eliminates any insects that may have been picked up on their journey to us or elsewhere.
Visual Inspection: Every half-pound is meticulously inspected by hand. We remove low-quality petals, stems, or other unwanted debris.
Deep Cleaning: The petals undergo a thorough secondary cleaning to sift out smaller debris like herb dust.
Proper Storage: The petals are packed into dark, airtight containers and stored at or below room temperature.